Breakfast is served as a buffet of spice-infused Japanese and Western dishes.
Enjoy pho soup prepared in the open kitchen with a variety of flavors to choose from, such as classic chicken and chili pork mince. Make it your own with your favorite topping. You can also enjoy genuine Vietnamese cuisine, including chicken curry and bee hoon rice vermicelli made by a Vietnamese chef.
We also bake croissants and Danish pastries on-site with plenty of high-quality flour and butter produced in France, so you can enjoy freshly baked goods for breakfast. We have a full range of small Japanese side dishes that are not only thoughtfully prepared, but are also colorful and visually pleasing.
Enjoy a wholesome breakfast prepared with plenty of healthy vegetables and herbs.
Type: Breakfast venue
Number of seats: 70
Regular holiday: Open 7days
|Dinner(Sat. Sun. Hol.)||17:00-22:00||21:00||-|